For those who, like Deborah Costella, read cookbooks as if they were the best fiction ever written, this book is for you.

Deborah’s book: One 4-Ounce Serving: A Collection of Food Stories and Recipes, is a collection of short stories based on the supper club gatherings Deborah and her Friends Amid Food, as the group dubbed themselves. While several of the supper club members had unique dietary restrictions, none were deterred from enjoying the kinship found in preparing and sharing meals with one another. Each story is followed with recipes of the dishes prepared at these themed gatherings.

Deborah currently teaches at Cosmic Muffin School Of Cookery, her small but well equipped cooking school located in downtown Ashland, Oregon. She will be bringing treats!